Herbal Soup

How to Use

Step 1: Get a large pot and pour in 2 litres of water.

Step 2: Add the entire packet of herbs into the pot.

Step 3: Bring to a boil over high heat, then simmer on low heat for at least 1.5 hours.

Step 4: You may add meat (e.g. chicken, pork) or seasonings according to your taste.