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Prep a Japan Chawanmushi (silky smooth savoury egg custard) at home now! It contains all the stock and ingredients that are difficult to prepare when making chawanmushi . It’s easy to use, just pour hot water and add a beaten egg, microwave it and it’s done.
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leonardchua –
the packaging very neat, easy to cook and good taste. 100/100 for this food
susan_8839 –
approved by mom because she’s picker eater so that’s mean its really really good . can repeat order many times hehe
amongusku –
the word ‘ buy more save more’ its really the good terms ! the soup supper duper good & had to buy many many to have stock at home whenever i craving for it
mahfudin –
CHEAPEST. EASIER , DELICIUOUS = PERFECT !!!
aqilatmq –
this is my repeat order because so cheap when bought in bundle one !
atekjun –
bought it for my warded friend and suprisingly she love the chawanmushi compare to hospital food .
abcdstudioclub –
semudah abc untuk masak ini ! hanya perlu panaskan dan sedia untuk dimakan 🙂
hannahhafiz –
help a lot for working mom to prepare dinner for family. the gravy so yummy like i cook by myself
hfour_ –
even my 3y/o son love to eat this Chawanmushi Red Snow Crab
sarahzeihan78 –
super fast & easy beside it so delicious !