Higashimaru
Higashimaru Udon Soup 8gx6p | Quick & Easy To Make Delicious Soup
Higashimaru
Higashimaru Udon Soup 8gx6p | Quick & Easy To Make Delicious Soup
RM9.40 RM8.80
-6%
Availability: 16 in stock
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Product Details
Product Description
- 8 pack of udon soup stock made from katsuo dried bonito flakes and konbu seaweed. Udon soup stock can also be used with other types of noodles, to simmer vegetables or with oden to add flavour.Udon soup stock is warming and quick to prepare.
How To Use
For udon soup noodles use 1 sachet of stock and 250ml of water. • For oden broth use 3 sachets of stock and 1L of water. • For seasoned rice use 2 sachets of stock and 3 cups of rice. • For yose nabe hotpot use 2 sachets of stock and 600ml of water. • For ozoni soup use 1 sachet of stock and 500ml of water. • For nabeyaki udon use 1 sachet of stock and 300ml of water. • For nyumen use 1 sachet of stock and 350ml of water.SKU
100257732
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